Vegan Mousse with Chocolate and Avocado
Vegan Mousse is a delicious and quick dessert flavored with Chocolate, Avocado, and Banana. You must try out this recipe! Super easy, super nutritious and absolutely mouthwatering!
Servings 4 people
Calories
Ingredients
- 2 Avocados ripe
- 1 banana ripe
- ½ cup cocoa powder
- ¼ cup coconut sugar
- ¼ cup coconut cream
- ½ tablespoon vanilla
- ⅕ tablespoon salt
Instructions
- Peel the 2 avocados and cut them in half
- Peel the bananas and cut them in pieces
- Place all the ingredients in a mixer until you get a smooth texture
- Place it in the fridge for 1 hour, serve it in mini bowls and enjoy!
Notes
- Make sure the Avocados are super ripe. I have previously tried to make this recipe with not so ripe avocados and I burned a mini blender. Its was a cheap one but still do not use not ripe ones.
- Use good quality cocoa to get a nice color. On this recipe, I did not use a quality one and as you can see the color of the mousse is a little bit pale and not so chocolaty.
- Alternatively, you can use melted chocolate.
- Chill the mousse before serving. All the flavors will settle and it will taste much better.