Pineapple Smoothie Recipe
Fresh, Pineapple, Bananas, and Delicious Almond milk come together to make this sweet Tropical Smoothie. Incorporating a nutrient-dense smoothie into your daily diet can help promote weight loss thanks to their filling fiber and muscle-building protein
Servings 2 cups
- 1 1/2 cup pineapple
- 1 banana
- 1/2 cup yogurt almond
- 1 tbsp cinnamon
Gather all your ingredients. Pineapple, bananas, cinnamon, and ice.
Put all the ingredients in a blender, including ice cubes in case you prefer it cold.
Add 1/2 cup of almond yogurt
Blend well and if it’s needed add more milk. Depends how thick you want it. Serve it and enjoy!
- The quality of the food processor or blender is very important. It gives this creaminess you desire.
- If you don’t have enough time for soaking just soak them in warm water for 45 minutes.
- Use unsweetened dairy-free yogurt.
- Put it on the refrigerator for up to 1 week. If you wanna put it on the freezer, slice it, wrap it and put it in the freezer for up to 2 months.
Serving: 1serving | Calories: 115kcal | Carbohydrates: 30g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 346mg | Fiber: 3g | Sugar: 19g | Vitamin A: 110IU | Vitamin C: 64mg | Calcium: 16mg | Iron: 1mg