30+ Surprising Vegan Gluten Free Desserts

I am talking about 30+ of my favorite Surprising Vegan Gluten Free Desserts for Easter!

There are fruit treats, raw, nut treats and even fun creative ways to use Chocolate!

You will find Gluten free Vegan recipes in a healthier version, three-ingredient recipe and even secrets of making the perfect Easter Chocolate delight!

VEGAN GLUTEN FREE DESSERTS FOR EASTER

When attempting to replace wheat-based products in Gluten free Vegan desserts, it is very useful to know how to make a gluten-free flour blend that can be used as a base for dishes such as gravies and other common sauces.

Generally, gluten-free flours do not perform like wheat flour—they may be lighter or heavier, and they are generally stickier. For this reason, gluten-free baking, in particular, can take practice with regard to hydration (i.e. how much moisture the dough will hold and need to rise or swell) and handling (i.e. it can be quite sticky, yet you still need to move it around). But you never have to worry about developing gluten—so you can often easily fix a dough if it is not behaving as you would like.

In order to create a good gluten-free flour with results that are even remotely close to those when using wheat flour, you have to mix at least 3 or 4 different ingredients together. There are many gluten-free flours or combinations available on the market.

Chocolate

Chocolate is a favorite ingredient that a lot of people embrace. I love this because you can handle it in many ways. It is most often melted typically in a sauce, ganache or glaze of some type. Melted chocolate is also used in other applications where cocoa powder is not appropriate.

Using a hot water bath, or a bain marie, is an essential technique to practice and apply in the pastry kitchen. It offers a very even, controllable and gentle way to melt chocolate and then create sauces, glazes, and ganache.

Vegan Avantgarde Easter Chocolate Eggs by When sweet becomes healthy

Vegan and Gluten-Free Chocolate Truffles by Maninio.

Vegan Flourless Chocolate Cake by My Darling Vegan.

Chocolate - Coffee Cheesecake by Maninio

Easy Vegan Easter Eggs by Veganosity

Gooey flourless Avocado Brownies (Paleo, Vegan+ Gluten Free!) by Athletic Avocado

Vegan Chocolate Salted Caramel Pots by The Vegan Larder

Vegan avocado chocolate mousse by Eat with Clarity

Carrot and Zucchini Flavour - Vegan Gluten Free Desserts

When cooking vegetables, the main objectives are to preserve flavor and color. These carrots + zucchini based desserts are first delicious, moist and flavorful.

Gluten-Free Carrot Cake by Rhians Recipes

Mini Carrot Cake Bundts by Strength and Sunshine

Vegan Carrot Cake Bites Recipe by Vegan Richa

Carrot Cake Energy Balls by Running on real food

Vegan Carrot Cake Cupcakes With Coconut Whipped Cream by Choosing chia

Healthy Carrot Cake (GLUTEN-FREE & VEGAN) by From my bowl

Flourless Peanut Butter Zucchini Brownies by Hummusapien

Fruity - Vegan Gluten Free Desserts

Fruit desserts are often loaded with juicy fruits. You can use fresh fruit, frozen or from a can. The combination of a juicy fruit plus a gluten-free base and you have a delicious Easter treat!

Vegan Strawberry Cream Pie by Healthier Steps